Welcome! Shop our 2-C Premium Black Angus Beef featured at Hometown Meat Market.
Welcome! Shop our 2-C Premium Black Angus Beef featured at Hometown Meat Market.

Raised in Central Texas pastures, Clyde Sommerlatte’s herd of 2-C Black Angus cattle flourish in a regenerative style of ranching and low-stress environment. The cattle thrive on healthy Texas grasses and are finished on carefully sourced grains to enhance the delicious, buttery marbling and flavor.
We know our cattle’s stories from the time of conception until the time the beef is purchased, and we stand by our practices from beginning to end. 2-C beef is processed in-house at family-owned Hometown Meat Market, a USDA processing facility and is available for purchase in-store, delivery, or shipping through Hometown.

Care and intention extend beyond the pasture. 2-C Black Angus are selected and bred for their superior marbling and feed efficiency. Consistency and quality are key and that’s why we focus on a comprehensive approach to raising cattle. Genetics, care, and quality combine together and set our beef apart.
Taste and see the difference™!

Sustainability equals success in agriculture. When we take care of the land, it sustains the plants and animals, which in turn sustain and nourish us. Understanding this connection and fostering a healthy environment to efficiently raise a nutrient-rich protein source is at the heart of the “why” we do this at 2 Bar C Ranch.
2 Bar C Premium Meats are available à la carte, in bundles, and bulk. Subscriptions available this fall. We offer a variety of purchasing options to cater to your needs and taste preferences.
Advantages of 2 Bar C Premium Meats
Whether you're looking for top quality beef for special occasions, nutritious and savory dinners, or larger portions for weekend get-togethers, we’ve got you covered. Feel confident serving our premium 2 Bar C well-marbled, nutrient-dense, delicious beef to family and friends at your dinner table.
Indulge. Savor. Enjoy!

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